Concrete Technology and Design of Concrete Structures The property of the ingredients to separate from each other while placing the concrete is called compaction segregation shrinkage bulking compaction segregation shrinkage bulking ANSWER DOWNLOAD EXAMIANS APP
Concrete Technology and Design of Concrete Structures Approximate value of shrinkage strain in concrete, is 3.0E-5 0.03 0.003 0.0003 3.0E-5 0.03 0.003 0.0003 ANSWER DOWNLOAD EXAMIANS APP
Concrete Technology and Design of Concrete Structures Strength of concrete increases with decrease in curing time increase in fineness of cement decrease in size of aggregate increase in water-cement ratio decrease in curing time increase in fineness of cement decrease in size of aggregate increase in water-cement ratio ANSWER DOWNLOAD EXAMIANS APP
Concrete Technology and Design of Concrete Structures For a slab supported on its four edges with corners held down and loaded uniformly, the Marcus correction factor to the moments obtained by Grashoff Rankine’s theory is always greater than 1 can be more than 1 can be less than 1 is always less than 1 is always greater than 1 can be more than 1 can be less than 1 is always less than 1 ANSWER DOWNLOAD EXAMIANS APP
Concrete Technology and Design of Concrete Structures Air entrainment in the concrete increases strength the unit weight workability the effects of temperature variations strength the unit weight workability the effects of temperature variations ANSWER DOWNLOAD EXAMIANS APP
Concrete Technology and Design of Concrete Structures In counterfort type retaining wallsi) the vertical slab is designed as a continuous slabii) the heel slab is designed as a continuous slabiii) the vertical slab is designed as a cantileveriv) the heel slab is designed as a cantileverThe correct answer is (iii) and (iv) (i) and (ii) (i) and (iv) (ii) and (iii) (iii) and (iv) (i) and (ii) (i) and (iv) (ii) and (iii) ANSWER DOWNLOAD EXAMIANS APP
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