Concrete Technology and Design of Concrete Structures The property of fresh concrete, in which the water in the mix tends to rise to the surface while placing and compacting, is called bulking segregation creep bleeding bulking segregation creep bleeding ANSWER DOWNLOAD EXAMIANS APP
Concrete Technology and Design of Concrete Structures Strength of concrete increases with decrease in size of aggregate increase in water-cement ratio decrease in curing time increase in fineness of cement decrease in size of aggregate increase in water-cement ratio decrease in curing time increase in fineness of cement ANSWER DOWNLOAD EXAMIANS APP
Concrete Technology and Design of Concrete Structures Approximate value of shrinkage strain in concrete, is 0.003 3.0E-5 0.03 0.0003 0.003 3.0E-5 0.03 0.0003 ANSWER DOWNLOAD EXAMIANS APP
Concrete Technology and Design of Concrete Structures The depth of footing for an isolated column is governed byi) maximum bending momentii) shear forceiii) punching shearThe correct answer is (i), (ii) and (iii) (i) and (iii) only (i) (i) and (ii) (i), (ii) and (iii) (i) and (iii) only (i) (i) and (ii) ANSWER DOWNLOAD EXAMIANS APP
Concrete Technology and Design of Concrete Structures As compared to ordinary portland cement, high alumina cement has lower initial and final setting times higher initial and final setting times higher initial setting time but lower final setting time lower initial setting time but higher final setting time lower initial and final setting times higher initial and final setting times higher initial setting time but lower final setting time lower initial setting time but higher final setting time ANSWER DOWNLOAD EXAMIANS APP
Concrete Technology and Design of Concrete Structures Due to shrinkage stresses, a simply supported beam having reinforcement only at bottom tends to Deflect downward None of these Deflect upward Deflect downward or upward Deflect downward None of these Deflect upward Deflect downward or upward ANSWER DOWNLOAD EXAMIANS APP