Identification of Bacteria The process of Gram staining is based on the ability of bacterial cell wall to retain part of both dyes none of above to retain the crystal violet dye during solvent treatment. to retain the safranin dye to retain part of both dyes none of above to retain the crystal violet dye during solvent treatment. to retain the safranin dye ANSWER DOWNLOAD EXAMIANS APP
Identification of Bacteria Gram staining was developed accidentally in 1884 by Robert Gram Joseph Christian Gram Hans Christian Gram Alexander Fleming Robert Gram Joseph Christian Gram Hans Christian Gram Alexander Fleming ANSWER DOWNLOAD EXAMIANS APP
Identification of Bacteria At what concentration of sulphuric acid, Nocardia resists decolourization? 8% sulphuric acid 0.5% sulphuric acid 5% sulphuric acid 10% sulphuric acid 8% sulphuric acid 0.5% sulphuric acid 5% sulphuric acid 10% sulphuric acid ANSWER DOWNLOAD EXAMIANS APP
Identification of Bacteria What is the order of reagents used in the Gram stain? Crystal violet, iodine, decolorizer, safranin Crystal violet, iodine, safranin, decolorizer Safranin, crystal violet, decolorizer, iodine Crystal violet, safranin, iodine, decolorizer Crystal violet, iodine, decolorizer, safranin Crystal violet, iodine, safranin, decolorizer Safranin, crystal violet, decolorizer, iodine Crystal violet, safranin, iodine, decolorizer ANSWER DOWNLOAD EXAMIANS APP
Identification of Bacteria Which of the following(s) is/ are oxidase-positive bacteria? Pseudomonas Vibrio All of these Neisseria Pseudomonas Vibrio All of these Neisseria ANSWER DOWNLOAD EXAMIANS APP
Identification of Bacteria What is the colour of gram -postive bacteria on a gram staining? Purple Pink Green Colourless Purple Pink Green Colourless ANSWER DOWNLOAD EXAMIANS APP