Heat Transfer
The number of kg vaporised per kg of steam fed to the evaporator is defined as

Rate of vaporisation
Rate of evaporation
Capacity
Economy

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Heat Transfer
Water always boils when its

Saturated vapour pressure is less than the atmospheric pressure
Saturated vapour pressure equals the external pressure on its surface
Vapour pressure equals 76 cm of Hg
Temperature reaches 100° C

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