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Chemical Engineering Basics

Chemical Engineering Basics
Milk is fat dispersed in water. It is an example of

Gel
Solution
Suspension
Emulsion

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Chemical Engineering Basics
Out of the following, the lowest packing of atoms exists in __________ crystal lattice structure.

Face centred cubic (fcc)
Body centred cubic (bcc)
Simple cubic
Hexagonal close, packed (hcp)

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Chemical Engineering Basics
Notched bar test is used for testing the __________ of a material.

Impact strength
Corrosion resistance
Endurance limit
Machinability

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Chemical Engineering Basics
The process of removal of scale formed during hot rolling of steel is termed as

Descaling
Pickling
Shot blasting
Skimming

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Chemical Engineering Basics
During sensible cooling of air, its wet bulb temperature

Increases & the dew point decreases
Decreases & the dew point increases
Decreases but dew point remains constant
Increases but dew point remains constant

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Chemical Engineering Basics
In age-hardenable alloys, maximum ductility is obtained

After overageing
In as cast state
After optimum ageing
Immediately after solution treatment and subsequent quenching

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