Mass Transfer Mechanism of moisture removal in case of freeze drying of food stuff is by Evaporation Dehydration Adsorption Sublimation Evaporation Dehydration Adsorption Sublimation ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer With increase in the concentration of the adsorbate, the integral heat of adsorption Increases Remains unchanged Decreases May increase or decrease ; depends on the type of adsorbate Increases Remains unchanged Decreases May increase or decrease ; depends on the type of adsorbate ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Swenson-Walker crystalliser is a __________ unit Cooling (adiabatic)-cum-evaporation Semi-batch Continuous Batch Cooling (adiabatic)-cum-evaporation Semi-batch Continuous Batch ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer 1 kg of a saturated aqueous solution of a highly soluble component A at 60°C is cooled to 25°C. The solubility limits of A are (0.6 kgA/kg water) at 60°C and (0.2 kgA/kg water) at 25°C. The amount in kg of the crystals formed is 0.4 0.2 0.175 0.25 0.4 0.2 0.175 0.25 ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer In case of liquid-liquid binary diffusion, diffusivity of one constituent into another is not dependent on the Nature of the constituents Concentration None of these Temperature and pressure Nature of the constituents Concentration None of these Temperature and pressure ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer The relative volatility of a binary mixture at constant temperature __________ the total pressure. Decreases with increase in Is independent of Increases with increase in None of these Decreases with increase in Is independent of Increases with increase in None of these ANSWER DOWNLOAD EXAMIANS APP