Mass Transfer Mechanism of moisture removal in case of freeze drying of food stuff is by Dehydration Evaporation Adsorption Sublimation Dehydration Evaporation Adsorption Sublimation ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer The recovery of pencillin from the acidified fermentation broth is done by Evaporation Absorption Liquid extraction Distillation Evaporation Absorption Liquid extraction Distillation ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Which of these columns incurs the lowest pressure drop? Packed column (with dumped packing) Bubble plate column Pulse column Packed column (with stacked packing) Packed column (with dumped packing) Bubble plate column Pulse column Packed column (with stacked packing) ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Sticky material can be dried in a __________ dryer. Fluidised bed Rotary Tray None of these Fluidised bed Rotary Tray None of these ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Steady state equimolal counter diffusion occurs in case of Leaching Liquid-liquid extraction Binary phase distillation Absorption Leaching Liquid-liquid extraction Binary phase distillation Absorption ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer At 750°K and 1 atm, the approximate value of Schmidt number for air is 0.01 0.1 10 1 0.01 0.1 10 1 ANSWER DOWNLOAD EXAMIANS APP