Mass Transfer Mechanism of moisture removal in case of freeze drying of food stuff is by Adsorption Evaporation Sublimation Dehydration Adsorption Evaporation Sublimation Dehydration ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Design calculation for multiple component distillation is done by Ponchon-Savarit method Tray to tray calculations Enthalpy concentration method Mccabe-Thiele method Ponchon-Savarit method Tray to tray calculations Enthalpy concentration method Mccabe-Thiele method ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Use of raschig rings in place of crushed stones as packing in packed beds (other things being same) Increases pressure drop, increases surface area Decreases pressure drop, increases surface area Decreases pressure drop, decreases surface area Increases pressure drop, decreases surface area Increases pressure drop, increases surface area Decreases pressure drop, increases surface area Decreases pressure drop, decreases surface area Increases pressure drop, decreases surface area ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer For a binary mixture with low relative volatility, Use molecular distillation An azeotrope may be formed during distillation Use steam distillation Use high pressure distillation Use molecular distillation An azeotrope may be formed during distillation Use steam distillation Use high pressure distillation ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer The relative humidity of air decreases in-spite of an increase in the absolute humidity, when the Temperature falls Temperature rises Pressure rises Pressure falls Temperature falls Temperature rises Pressure rises Pressure falls ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer If mass diffusivity in a mixture is equal to the thermal diffusivity, then the Lewis number is < 1 > 1 1 < 1 > 1 1 ANSWER DOWNLOAD EXAMIANS APP
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