Mass Transfer Mechanism of moisture removal in case of freeze drying of food stuff is by Evaporation Adsorption Sublimation Dehydration Evaporation Adsorption Sublimation Dehydration ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Heat sensitive materials like certain pharmaceuticals and food stuffs can be dried in a/an __________ dryer. Indirect tray Freeze Spray None of these Indirect tray Freeze Spray None of these ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer According to Poiseuille's law, the permeability for gas flow through a capillary is proportional to (where, μ = gas viscosity) 1/μ μ √μ μ² 1/μ μ √μ μ² ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Boiling point diagram is not affected by the ambient Both B and C Temperature Humidity Pressure Both B and C Temperature Humidity Pressure ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer When the liquid phase and vapour phase of a binary system obeys Raoult's and Dalton's law respectively, the relative volatility is the ratio of Partial pressure of component A to the total pressure Vapour pressure of component A to the total pressure Vapour pressure of component A to the partial pressure of A Vapour pressure of component A to that of component B Partial pressure of component A to the total pressure Vapour pressure of component A to the total pressure Vapour pressure of component A to the partial pressure of A Vapour pressure of component A to that of component B ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer For absorbing a sparingly soluble gas in a liquid Liquid side mass transfer co-efficient should be increased Gas side mass transfer co-efficient should be increased Mass transfer co-efficient must be kept constant Liquid side mass transfer co-efficient should be decreased Liquid side mass transfer co-efficient should be increased Gas side mass transfer co-efficient should be increased Mass transfer co-efficient must be kept constant Liquid side mass transfer co-efficient should be decreased ANSWER DOWNLOAD EXAMIANS APP
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