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Mass Transfer

Mass Transfer
Mechanism of moisture removal in case of freeze drying of food stuff is by

Dehydration
Evaporation
Sublimation
Adsorption

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Mass Transfer
Flash distillation is suitable for separating the constituents of a binary system, which

Form minimum boiling azeotrope
Form constant boiling azeotrope
Have very wide boiling points
Have very close boiling points

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Mass Transfer
The fixed cost of a distillation column at minimum reflux ratio is

None of these
Infinite
Minimum
Optimum

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Mass Transfer
The interfacial area per unit volume of dispersion, in a gas-liquid contactor, for fractional hold up of gas = 0.1 and gas bubble diameter = 0.5 mm is given by (in m²/m³)

1000
500
100
50

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Mass Transfer
In a single stage extraction process, 10 kg of pure solvent S (containing no solute A) is mixed with 30 kg of feed F containing A at a mass fraction xf = 0.2. The mixture splits into an extract phase E and a raf-finate phase R containing A at xB = 0.5 and xR = 0.05 respectively. The total mass of the extract phase is (in Kg)

8.89
10
8.25
6.89

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Mass Transfer
Absorption factor, for a fixed degree of absorption from a fixed amount of gas should be

< 1
> 1
≤ 1
1

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