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Cell Cultures and Characteristics

Cell Cultures and Characteristics
In the process of freeze drying, a dense cell suspension is placed in small vials and is frozen at

-48 to -58°C
-20 to -30°C
-60 to -78°C
-30 to -48°C

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Cell Cultures and Characteristics
For the selection of endospore-forming bacteria, a mixed culture can be heated at

60°C for 10 minutes
70°C for 10 minutes
90°C for 10 minutes
80°C for 10 minutes

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Cell Cultures and Characteristics
A disease producing species occurring in a mixed culture can often be selected on the basis of its

none of these
pathogenic properties
special nitrogen source
special carbon source

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Cell Cultures and Characteristics
For the selection of lactobacilli present in cheddar cheese, the pH of the medium is maintained at

6.35
5.75
5.35
4.35

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Cell Cultures and Characteristics
Agar is used for solidifying culture media because

it does not add to the nutritive properties of the medium
the melting and solidifying points of agar solution are not the same
it does not affect by the growth of bacteria
All of these

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Cell Cultures and Characteristics
Which of the following methods is most likely to be quantitative?

None of these
Gram staining
Wet mount
Dilution and plating

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