Heat Transfer
In pipe flow, heat is transferred from hot wall to the liquid by

Forced convection only
Conduction only
Forced convection and conduction
Free and forced convection

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Heat Transfer
Prandtl number is the ratio of

Thermal diffusivity to momentum diffusivity
Thermal diffusivity to mass diffusivity
Momentum diffusivity to mass diffusivity
Momentum diffusivity to thermal diffusivity

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Heat Transfer
1000 Kg of liquid at 30°C in a well stirred vessel has to be heated to 120°C, using immersed coils carrying condensing steam at 150°C. The area of the steam coils is 1.2 m² and the overall heat transfer co-efficient to the liquid is 1500 W/m².°C. Assuming negligible heat loss to the surrounding and specific heat capacity of the liquid to be 4 kJ/kg.°C, the time taken for the liquid to reach desired temperature will be

22 min
51 min
44 min
15 min

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