Mass Transfer
In distillation where q is defined as the moles of liquid flow in the stripping section per mole of feed introduced, for saturated liquid feed

q = 1
q < 1
q = 0
q > 1

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Mass Transfer
In steam distillation, the

Product must be immiscible with water
Temperature is more than 100° C
Temperature is higher than the boiling point of either component
Temperature is 100°C

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