Chemistry Which is a natural colloid ? Cane-sugar Urea Blood Sodium chloride Cane-sugar Urea Blood Sodium chloride ANSWER DOWNLOAD EXAMIANS APP
Chemistry Suspension particles have the size between 10–2 – 10–4 cm 10–5 – 10–7cm 10–1 – 10–2 cm 10–8 – 10–10cm 10–2 – 10–4 cm 10–5 – 10–7cm 10–1 – 10–2 cm 10–8 – 10–10cm ANSWER DOWNLOAD EXAMIANS APP
Chemistry Which of the following acts as best adsorbent? Carbon black Charcoal Activated Charcoal Activated Coconut Charcoal Carbon black Charcoal Activated Charcoal Activated Coconut Charcoal ANSWER DOWNLOAD EXAMIANS APP
Chemistry Gelatin is mostly used in making ice–creams in order to Stabilise mixture Enrich the aroma Stabilise the colloid and prevent crystallisation Prevent making a colloid Stabilise mixture Enrich the aroma Stabilise the colloid and prevent crystallisation Prevent making a colloid ANSWER DOWNLOAD EXAMIANS APP
Chemistry Milk is Emulsion Suspension Foam Gel Emulsion Suspension Foam Gel ANSWER DOWNLOAD EXAMIANS APP