Chemistry Which is a natural colloid ? Cane-sugar Blood Urea Sodium chloride Cane-sugar Blood Urea Sodium chloride ANSWER DOWNLOAD EXAMIANS APP
Chemistry Suspension particles have the size between 10–5 – 10–7cm 10–1 – 10–2 cm 10–8 – 10–10cm 10–2 – 10–4 cm 10–5 – 10–7cm 10–1 – 10–2 cm 10–8 – 10–10cm 10–2 – 10–4 cm ANSWER DOWNLOAD EXAMIANS APP
Chemistry Which of the following acts as best adsorbent? Charcoal Activated Charcoal Activated Coconut Charcoal Carbon black Charcoal Activated Charcoal Activated Coconut Charcoal Carbon black ANSWER DOWNLOAD EXAMIANS APP
Chemistry Gelatin is mostly used in making ice–creams in order to Stabilise mixture Stabilise the colloid and prevent crystallisation Enrich the aroma Prevent making a colloid Stabilise mixture Stabilise the colloid and prevent crystallisation Enrich the aroma Prevent making a colloid ANSWER DOWNLOAD EXAMIANS APP
Chemistry Milk is Foam Suspension Emulsion Gel Foam Suspension Emulsion Gel ANSWER DOWNLOAD EXAMIANS APP