Mass Transfer At what percentage (by volume) of alcohol composition, it forms an azeotrope with water? 91.5 95 99 90 91.5 95 99 90 ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer The humid volume may be increased by increasing the Neither A nor B Both A & B Humidity at constant temperature Temperature at constant humidity Neither A nor B Both A & B Humidity at constant temperature Temperature at constant humidity ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer At the boiling point of the liquid at the prevailing pressure, the saturated absolute humidity becomes 1 ? None of these 1 ? None of these ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer In most of the vacuum crystalliser, vacuum is generally produced by means of a Steam jet ejector with a barometric condenser None of these Compressed air jet Suction pump Steam jet ejector with a barometric condenser None of these Compressed air jet Suction pump ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Mechanism of moisture removal in case of freeze drying of food stuff is by Evaporation Adsorption Dehydration Sublimation Evaporation Adsorption Dehydration Sublimation ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Air initially at 101. 3 kPa and 40°C and with a relative humidity of 50%, is cooled at constant pressure to 30°C. The cooled air has a Higher relative humidity Higher wet bulb temperature Higher dew point Higher absolute (specific) humidity Higher relative humidity Higher wet bulb temperature Higher dew point Higher absolute (specific) humidity ANSWER DOWNLOAD EXAMIANS APP
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