Enzyme Reaction About 7.3 kcal/mole are released when glucose is converted to CO2 and H2O NAD+ is reduced to NADH the terminal phosphate bond of ATP is broken by hydrolysis ATP hydrolysis is coupled to sucrose synthesis glucose is converted to CO2 and H2O NAD+ is reduced to NADH the terminal phosphate bond of ATP is broken by hydrolysis ATP hydrolysis is coupled to sucrose synthesis ANSWER DOWNLOAD EXAMIANS APP
Enzyme Reaction Reduction is the loss of electron gain of protons loss of proton gain of electron loss of electron gain of protons loss of proton gain of electron ANSWER DOWNLOAD EXAMIANS APP
Enzyme Reaction The ability of a competitive inhibitor to bind to an active site in an allosterically controlled enzyme is __________ than the ability of a non-competitive inhibitor to bind to an active site in the same allosterically controlled enzyme. greater approximately equal half lesser greater approximately equal half lesser ANSWER DOWNLOAD EXAMIANS APP
Enzyme Reaction Adenosine triphosphate is a type of steroid amino acid fatty acid nucleotide steroid amino acid fatty acid nucleotide ANSWER DOWNLOAD EXAMIANS APP
Enzyme Reaction Anthranilate synthase, the first enzyme of tryptophan biosynthesis after the branch point shows feedback inhibition and repression due to L-tryptophan pyruvate D-L-tryptophan hydantoin L-serine L-tryptophan pyruvate D-L-tryptophan hydantoin L-serine ANSWER DOWNLOAD EXAMIANS APP
Enzyme Reaction An enzyme that is always produced, regardless of the presence of substrates or the end products, is called a constitutive enzyme a repressible enzyme an isoenzyme an allosteric enzyme a constitutive enzyme a repressible enzyme an isoenzyme an allosteric enzyme ANSWER DOWNLOAD EXAMIANS APP
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