Growth and Nutrition of Bacteria A microbe, which grows at temperatures above 95° C is most likely to be an archaean a protozoan none of these a fungus an archaean a protozoan none of these a fungus ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria A spore differs from an actively replicating bacterium in that the spore is metabolically inactive is produced during a process involving asymmetric division All of these is able to withstand more extreme conditions than the replicating cell is metabolically inactive is produced during a process involving asymmetric division All of these is able to withstand more extreme conditions than the replicating cell ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Quantitative measurement of bacterial growth can be carried out by measuring cell activity all of these cell count cell mass cell activity all of these cell count cell mass ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Which of the following organisms typically get their carbon for biosynthesis from organic compounds? None of these Aerobic, glucose-respiring bacteria (aerobic respiration) Ammonia-oxidizing bacteria (chemolithotrophic bacteria) Photosynthetic cyanobacteria (phototrophic metabolism) None of these Aerobic, glucose-respiring bacteria (aerobic respiration) Ammonia-oxidizing bacteria (chemolithotrophic bacteria) Photosynthetic cyanobacteria (phototrophic metabolism) ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Which of the following is used to grow bacterial cultures continuously? Chemostat Coulter Counter Hemostat Petroff-Hausser chamber Chemostat Coulter Counter Hemostat Petroff-Hausser chamber ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Antimicrobial constituents for the microbial growth in foods are intrinsic factor extrinsic factor both (a) and (b) none of these intrinsic factor extrinsic factor both (a) and (b) none of these ANSWER DOWNLOAD EXAMIANS APP
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