Growth and Nutrition of Bacteria A microbe, which grows at temperatures above 95° C is most likely to be a protozoan none of these an archaean a fungus a protozoan none of these an archaean a fungus ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Lag phase is also known as period of initial adjustment generation time none of these transitional period period of initial adjustment generation time none of these transitional period ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The reproduction by budding occur in Bacillus subtilis Hyphomicrobium vulgare Both (a) and (b) Rhodopseudomonas acidophila Bacillus subtilis Hyphomicrobium vulgare Both (a) and (b) Rhodopseudomonas acidophila ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The generation time of a culture that produces two generations per hour is greater than that produces three generations per hour None of these lesser than that produces three generations per hour equal to that produces three generations per hour greater than that produces three generations per hour None of these lesser than that produces three generations per hour equal to that produces three generations per hour ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Which of the following is not the characteristic of a growth curve? Graphs numbers of microbes versus time Shows development of microbial population under relatively stable environmental conditions Each growth curve consists of four distinct phases Plotted with logarithmic numbers Graphs numbers of microbes versus time Shows development of microbial population under relatively stable environmental conditions Each growth curve consists of four distinct phases Plotted with logarithmic numbers ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Implicit factors can be synergistic both (a) and (b) depend on developing microflora None of these can be synergistic both (a) and (b) depend on developing microflora None of these ANSWER DOWNLOAD EXAMIANS APP
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