Growth and Nutrition of Bacteria Quantitative measurement of bacterial growth can be carried out by measuring cell count cell activity cell mass all of these cell count cell activity cell mass all of these ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Bacteria and fungi multiply best between 16-38°C below 16°C above 38°C none of these between 16-38°C below 16°C above 38°C none of these ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The reproduction by budding occur in Both (a) and (b) Hyphomicrobium vulgare Bacillus subtilis Rhodopseudomonas acidophila Both (a) and (b) Hyphomicrobium vulgare Bacillus subtilis Rhodopseudomonas acidophila ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The combination of low levels of NaCl, NaNO3 (sodium nitrate), and slightly acid pH can prevent multiplication and toxin formation of C. botulinum all of these S. aureus Salmonella C. botulinum all of these S. aureus Salmonella ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria Organisms, using organic compounds as electron donors are called lithotrophs phototrophs chemotrophs organotrophs lithotrophs phototrophs chemotrophs organotrophs ANSWER DOWNLOAD EXAMIANS APP
Growth and Nutrition of Bacteria The generation time of a culture that produces two generations per hour is equal to that produces three generations per hour greater than that produces three generations per hour None of these lesser than that produces three generations per hour equal to that produces three generations per hour greater than that produces three generations per hour None of these lesser than that produces three generations per hour ANSWER DOWNLOAD EXAMIANS APP
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