Carbohydrate Which of the following enzymes plays an important role in the Cori " cycle? Glucose-6-phosphate dehydrogenase Lactate dehydrogenase Glucokinase Glucose isomerase Glucose-6-phosphate dehydrogenase Lactate dehydrogenase Glucokinase Glucose isomerase ANSWER DOWNLOAD EXAMIANS APP
Carbohydrate Aldolases splits fructose 1,6 biphosphate into None of these glyceraldehyde 3- phosphate glyceraldehyde 3- phosphate and dihydroxyacetone phosphate dihydroxyacetone phosphate None of these glyceraldehyde 3- phosphate glyceraldehyde 3- phosphate and dihydroxyacetone phosphate dihydroxyacetone phosphate ANSWER DOWNLOAD EXAMIANS APP
Carbohydrate An intermediate which inhibits the activity of fructose 1,6 diphos-phatase would inhibit gluconeogenesis glycolysis pyrolysis none of these gluconeogenesis glycolysis pyrolysis none of these ANSWER DOWNLOAD EXAMIANS APP
Carbohydrate Which of the following statements about the energy needs of cells is false? Without a continuous input of energy, cell disorder will increase The laws of thermodynamics force cells to acquire energy The most usable energy for cells comes from the rapid combustion of glucose Many cellular reactions have an associated activation energy Without a continuous input of energy, cell disorder will increase The laws of thermodynamics force cells to acquire energy The most usable energy for cells comes from the rapid combustion of glucose Many cellular reactions have an associated activation energy ANSWER DOWNLOAD EXAMIANS APP
Carbohydrate The conversion of pyruvate to lactate is catalysed by pyruvate carboxylase pyruvate dismutase pyruvate decarboxylase lactate dehydrogenase pyruvate carboxylase pyruvate dismutase pyruvate decarboxylase lactate dehydrogenase ANSWER DOWNLOAD EXAMIANS APP
Carbohydrate The function of gluconeogenesis is a pathway for the utilization of amino acids All of these recovery of lactate from fermentation and glycerol from fat breakdown maintenance of blood glucose levels during starvation or a low carbohydrate diet a pathway for the utilization of amino acids All of these recovery of lactate from fermentation and glycerol from fat breakdown maintenance of blood glucose levels during starvation or a low carbohydrate diet ANSWER DOWNLOAD EXAMIANS APP
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