The Sustainable Gastronomy Day is observed on 18 June globally to focus the attention of the world on the role that sustainable gastronomy plays in our lives.
The Union Ministry of Ports, Shipping and Waterways and Ministry of Culture has signed an MoU for 'Cooperation in Development of NMHC at Lothal, Gujarat'.
The Stockholm International Peace Research Institute has released the SIPRI Yearbook 2021. The rank of India in the SIPRI Yearbook 2021 is sixth place globally.
EXAMIANS