The production of Food-grains in the country is estimated at a record 314.51 million tonnes which is higher by 3.77 million tonnes than the production of food grain during 2020-21.
A senior research scientist and head of the Climate Impacts Group at NASA's Goddard Institute for Space Studies (GISS) in New York City, Cynthia Rosenzweig has received the 2022 World Food Prize from the World Food Prize Foundation.