Chemistry
The buffer action of blood is due to the presence of

CI– and [HCO3]–
CI– and [CO3]2–
HCI and NaCI
[HCO3]– and H2CO3

ANSWER DOWNLOAD EXAMIANS APP

Chemistry
The main use of salt in the diet is to

produce in small amounts the hydrochloric acid required for the digestion of food
make the taste of food better
ease the process of cooking
increase the solubility of food particles in water

ANSWER DOWNLOAD EXAMIANS APP