Energy Release and Conservation
The amount of ATP produced by a cell from glucose when metabolizing it by fermentation means is

lesser than by aerobic metabolism
greater than by aerobic metabolism
exactly or approximately equal to by aerobic metabolism
none of these

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Energy Release and Conservation
Organisms can synthesize ATP by oxidative phosphorylation when they

pass electrons from the oxidation of chlorophyll through an electron transport system
ferment
pass electrons to oxygen through an electron transport system containing cytochromes
oxidize glucose to pyruvate

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