The Sustainable Gastronomy Day is observed on 18 June globally to focus the attention of the world on the role that sustainable gastronomy plays in our lives.
The Union Ministry of Ports, Shipping and Waterways and Ministry of Culture has signed an MoU for 'Cooperation in Development of NMHC at Lothal, Gujarat'.
The Union Cabinet chaired by Prime Minister Shri Narendra Modi has approved the implementation at an estimated cost of Rs. 4077 crore in a phase-wise manner.
EXAMIANS