Mass Transfer Prandtl number for water at 20°C is about 150 0.7 7 70 150 0.7 7 70 ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer __________ developed the film theory. Higbie Fick Ergun Levenspeil Higbie Fick Ergun Levenspeil ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer During constant rate drying period, vaporisation rate per unit drying surface area Does not affect the moisture content of the wet solid Decreases with time Increases with time Does not change with time Does not affect the moisture content of the wet solid Decreases with time Increases with time Does not change with time ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Extraction of coffee from its seed is done by Steam distillation Leaching Liquid-liquid extraction Extractive distillation Steam distillation Leaching Liquid-liquid extraction Extractive distillation ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer If the overall efficiency and Murphree plate efficiency are equal, then both the equilibrium and operating lines are Both A & B Neither A nor B Parallel Straight Both A & B Neither A nor B Parallel Straight ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Components, having widely different boiling point in a binary mixture, can be separated using __________ distillation. Molecular Steam Simple Extractive Molecular Steam Simple Extractive ANSWER DOWNLOAD EXAMIANS APP