Heat Transfer Mechanical recompression evaporation is used in the production of Fruits jam Salt Alcohol Distilled water Fruits jam Salt Alcohol Distilled water ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer In a cooling tower, water becomes cool by Vaporisation due to heat loss to air Heat transfer to surroundings Loosing latent heat Loosing sensible heat Vaporisation due to heat loss to air Heat transfer to surroundings Loosing latent heat Loosing sensible heat ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer A 2-4 heat exchanger involves Both counter and parallel-flow of the fluids Smaller pressure drop compared to 1-2 exchanger Only counter-flow of fluids Only parallel-flow of fluids Both counter and parallel-flow of the fluids Smaller pressure drop compared to 1-2 exchanger Only counter-flow of fluids Only parallel-flow of fluids ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer Nusselt number for full developed, laminar, constant property flow in a pipe at uniform heat flux is 0.72 4.364 18 83 0.72 4.364 18 83 ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer Which is the most suitable for cold viscous feed? Mixed feed Backward feed Parallel feed Forward feed Mixed feed Backward feed Parallel feed Forward feed ANSWER DOWNLOAD EXAMIANS APP
Heat Transfer Which of the following accessories is provided in the vapor line of an evaporator for removing the entrained liquid? Vent Bleed point Catchall Baffle Vent Bleed point Catchall Baffle ANSWER DOWNLOAD EXAMIANS APP