Microbes in Aquatic Environment Loss of carbon through the microbial loop in oligotrophic environments is __________ to/than the loss of carbon through the microbial loop in copiotrophic environments. half lesser approximately equal greater half lesser approximately equal greater ANSWER DOWNLOAD EXAMIANS APP
Microbes in Aquatic Environment The Redfield ratio is an index of concentration of carbon, phosphorous and sulfur carbon, nitrogen and phosphorous carbon, hydrogen and oxygen nitrogen, potassium and iron carbon, phosphorous and sulfur carbon, nitrogen and phosphorous carbon, hydrogen and oxygen nitrogen, potassium and iron ANSWER DOWNLOAD EXAMIANS APP
Microbes in Aquatic Environment Coliforms are used as indicator organisms because a testing procedure with great specificity is easy to perform they are present wherever enteric pathogens are present None of these both (a) and (b) a testing procedure with great specificity is easy to perform they are present wherever enteric pathogens are present None of these both (a) and (b) ANSWER DOWNLOAD EXAMIANS APP
Microbes in Aquatic Environment The sulfur pearl of Namibia, Thiomargarita namibiensis is the worlds largest bacterium is the worlds smallest bacterium Both (a) and (b) stores high concentrations of nitrate in a huge internal vacuole which takes up 98% of the organisms volume is the worlds largest bacterium is the worlds smallest bacterium Both (a) and (b) stores high concentrations of nitrate in a huge internal vacuole which takes up 98% of the organisms volume ANSWER DOWNLOAD EXAMIANS APP
Microbes in Aquatic Environment The amount of oxygen dissolved in hypolimnion water in the winter is __________ to/than the amount of oxygen dissolved in hypolimnion water in the summer greater half approximately equal to lesser greater half approximately equal to lesser ANSWER DOWNLOAD EXAMIANS APP
Microbes in Aquatic Environment Metabolism of dissolved organic material released by phytoplankton allows heterotrophic bacteria to become part of the particulate organic matter that is passed up the food web to be metabolized and released as mineral elements and CO2 at each transfer. This sentence describes the microbial loop Winogradsky column Redfield ratio Gibbs free energy microbial loop Winogradsky column Redfield ratio Gibbs free energy ANSWER DOWNLOAD EXAMIANS APP
EXAMIANS