Chemical Process Fermentation of molasses to produce ethyl alcohol is done at __________ °C 20 - 30 100 - 150 < - 5 250 - 300 20 - 30 100 - 150 < - 5 250 - 300 ANSWER DOWNLOAD EXAMIANS APP
Chemical Process Saponification value/number of an oil or fat is a measure of its Degree of unsaturation of the fatty acids present in it Fatty acid content Average molecular weight Insoluble fatty acid content Degree of unsaturation of the fatty acids present in it Fatty acid content Average molecular weight Insoluble fatty acid content ANSWER DOWNLOAD EXAMIANS APP
Chemical Process Viscosity index improver (like polystrene or polyisobutylene) is added to lubricant to Reduce its viscosity Reduce the variation in its viscosity with temperature Increase its viscosity Increase the variation in its viscosity with temperature Reduce its viscosity Reduce the variation in its viscosity with temperature Increase its viscosity Increase the variation in its viscosity with temperature ANSWER DOWNLOAD EXAMIANS APP
Chemical Process Phenolic antiseptics are added in the __________ soap. Transparent Metallic Medicated Shaving Transparent Metallic Medicated Shaving ANSWER DOWNLOAD EXAMIANS APP
Chemical Process Which of the following is a disacchride? Glucose Maltose Sucrose Starch Glucose Maltose Sucrose Starch ANSWER DOWNLOAD EXAMIANS APP
Chemical Process The main aim behind cooling the digested chip at the bottom portion of the digestor by injecting cold black liquor is to None of these Increase the cellulose content Avoid mechanical weakening of fibre Remove lignin by way of crystallisation None of these Increase the cellulose content Avoid mechanical weakening of fibre Remove lignin by way of crystallisation ANSWER DOWNLOAD EXAMIANS APP