Chemical Process Alcohol content in freshly prepared natural and fortified wine may be respectively around __________ percent. 7-14 and 14-30 10 - 20 and 40 - 50 7-14 and 40-50 14 - 30 and 40-50 7-14 and 14-30 10 - 20 and 40 - 50 7-14 and 40-50 14 - 30 and 40-50 ANSWER DOWNLOAD EXAMIANS APP
Chemical Process Hydrazine (N₂H₄) is used mainly as a/an None of these Rocket fuel Detergents additive Explosive None of these Rocket fuel Detergents additive Explosive ANSWER DOWNLOAD EXAMIANS APP
Chemical Process In industrial nomenclature, alcohol means Ethanol Propyl alcohol Methyl alcohol Butyl alcohol Ethanol Propyl alcohol Methyl alcohol Butyl alcohol ANSWER DOWNLOAD EXAMIANS APP
Chemical Process Builders are added in soap to act as Cleaning power booster Corrosion inhibitor Anti-redeposition agent Fabric brightener Cleaning power booster Corrosion inhibitor Anti-redeposition agent Fabric brightener ANSWER DOWNLOAD EXAMIANS APP
Chemical Process Common salt is generally not produced commonly by __________ method from brine. Vacuum evaporation Electrolytic Freeze drying Solar evaporation Vacuum evaporation Electrolytic Freeze drying Solar evaporation ANSWER DOWNLOAD EXAMIANS APP
Chemical Process Fermentation of molasses to produce ethyl alcohol is done at __________ °C < - 5 100 - 150 20 - 30 250 - 300 < - 5 100 - 150 20 - 30 250 - 300 ANSWER DOWNLOAD EXAMIANS APP
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