Mass Transfer According to Chilton-Colburn analogy for mass transfer, NSt.NSc2/3 is equal to F/2 1/f F 2f F/2 1/f F 2f ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Leaching of coffee from coffee beans is done by Lime water Hot water Hexane Dilute H₂SO₄ (hot) Lime water Hot water Hexane Dilute H₂SO₄ (hot) ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer In the absorption of ammonia in water, the main resistance to absorption is by the __________ phase. Liquid Gas Both A & B Neither A nor B Liquid Gas Both A & B Neither A nor B ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer It takes 6 hours to dry a wet solid from 50% moisture content to the critical moisture content of 15%. How much longer it will take to dry the solid to 10% moisture content, under the same drying conditions? (The equilibrium moisture content of the solid is 5%). 15 min 71 min 94 min 51 min 15 min 71 min 94 min 51 min ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer Corresponding to Prandtl number in heat transfer, the dimensionless group in mass transfer is the __________ number. Peclet Sherwood Schmidt Stanton Peclet Sherwood Schmidt Stanton ANSWER DOWNLOAD EXAMIANS APP
Mass Transfer H₂S present in naphtha reformed gas is removed by absorbing with HCl K₂CO₃ Vacuum gas oil Ethanolamine HCl K₂CO₃ Vacuum gas oil Ethanolamine ANSWER DOWNLOAD EXAMIANS APP